Today I'm easing us into Season 2 with a slower, more sustainable rhythm —
I'm exploring winter physiology, holiday eating, metabolism, cravings, and the emotional landscape of feasting traditions. You'll hear me break down why your energy shifts in the darker months, how circadian rhythms reshape appetite, and why carb cravings (and even going back for dessert) can make complete sense for your nervous system.
I share how I personally navigate intuitive eating this time of year without slipping into restriction, the subtle difference between "saving room" and self-starvation, and how stress, sleep, and insulin resistance can show up in winter. I also talk through some real-life moments — including my infamous "angry food gremlin" — that show how body trust is built through lived experience, not perfection.
If you're feeling the pressure of the season, or worried that feasting will unravel your progress, this episode offers a grounded, gentler lens. My hope is that you walk away with simple, practical ways to support your metabolism, regulate your body clock, and bring more pleasure and ease into your holiday rituals.
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TIME STAMPS:
00:00 Introduction and Podcast Update
01:07 Balancing Work and Podcasting
03:20 Holiday Stress and Metabolism
04:10 Managing Winter Energy and Light Exposure
08:20 Carb Cravings and Insulin Resistance
13:10 Feasting and Relationship with Food
26:22 Practical Tips for Holiday Eating
33:57 Conclusion and Upcoming Plans