Walk In Social Club

Walk In Social Club

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Walk In Social Club episodes

  • S1: The one where we interview Dan Miranda

    Episode 3: The Traveling Bartender – Dan Miranda’s Journey from Oakland to Bangkok

    In this episode of The Walk-In Social Club Podcast, we sit down with Dan Miranda—a bartender whose career has taken him across the world, from the dive bars of Oakland to international cocktail destinations. Known for his adventurous spirit and dedication to pushing himself to new limits, Dan has crafted a life that blends travel, hospitality, and the occasional Taco Bell binge.

    We explore:

    🍹 Bartending through the world – from Alameda to Bangkok, and the destinations still ahead

    🌎 How travel has shaped his approach behind the bar and what he’s learned from different bar cultures

    🔥 The mindset of constant challenge – why Dan thrives on pushing himself beyond comfort zones

    🌮 The legendary diet of Five Burrito Supremes, three times a week – and how he’s still standing

    Whether you're in the industry, love a good adventure, or just want to hear the story of a man who refuses to stay still, this episode is a must-listen.

    👉 If you enjoyed this episode, please rate, review, and share it with a friend.

    ➕ Follow us on Instagram @WALK.IN.CLUB and join the conversation!

    📨 Questions? DM us on Instagram!

    Want to support? Merch and Donations available on our website!

    This project is independently run and made with love for the industry, and your support helps cover production costs and keep the conversations going.

    The Walk.In Club is hosted by Nick White and Hannah Claire Le

    All Walk.In Media and terrible jokes produced by Sean Stepp

    Music written by Ethan Luck

    1 hr 6 min
  • The One Where We Talk About the Power of Being There for Others

    The One Where We Talk About the Power of Being There for Others

    In this episode of The Walk-In Social Club Podcast, we're talking about something at the core of hospitality—showing up for one another. From teamwork behind the bar to supporting friends outside of work, we explore how being present can create stronger connections and a better work environment. We’ll discuss:

    ✅ The impact of support and camaraderie in the hospitality industry
    ✅ How small actions can make a big difference in workplace morale
    ✅ Personal experiences on fostering a culture of care and accountability
    ✅ Practical ways to be there for your co-workers and yourself

    👉 If you enjoyed this episode, please rate, review, and share it with a friend. 

    ➕ Follow us on Instagram @WALK.IN.CLUB and join the conversation!

    📨 Questions? DM us on Instagram!

     

    The Walk.In Club is hosted by Nick White and Hannah Claire Le

    All Walk.In Media and terrible jokes produced by Sean Stepp 

    Music written by Ethan Luck

    37 min
  • S1: The one where we interview Hamei Hamedi

    Episode 2: The Unexpected Wine King – Hamei Hamedi’s Journey from San Jose to Mezcal Mastery

    In this episode of The Walk-In Social Club Podcast, we sit down with Hamei Hamedi, the owner of El Patio, a neighborhood bar and restaurant in Berkeley, California known for its expansive selection of over 300 mezcals. But what makes Hamei’s story truly compelling is his unexpected journey in the world of wine and how his upbringing in San Jose shaped his path in the Bay Area hospitality industry as a small business owner.

    We explore:

    🍷 How this "Unexpected Wine King" became a mezcal expert 

    🔥 The evolution of El Patio and its impact on the local community

    💡 Lessons on adapting, growing, and staying passionate in hospitality 

    🍜 why he was the guy that stayed up and made the Broth

    Whether you're in the industry, a mezcal lover, or just love a good underdog story, this episode is a must-listen.

    🔗 Follow El Patio on Instagram @elpatio510 @elbusbus

    👉 If you enjoyed this episode, please rate, review, and share it with a friend.

    ➕ Follow us on Instagram @WALK.IN.CLUB and join the conversation!

    📨 Questions? DM us on Instagram!

    Want to support? Merch and Donations available on our website!

    This project is independently run and made with love for the industry, and your support helps cover production costs and keep the conversations going.

    The Walk.In Club is hosted by Nick White and Hannah Claire Le

    All Walk.In Media and terrible jokes produced by Sean Stepp

    Music written by Ethan Luck

    59 min
  • The One Where We Talk About Adding vs. Subtracting and Creating Space for What Matters

    Episode 1: Adding vs. Subtracting – Creating Space for What Matters

    Welcome to the very first episode of The Walk-In Social Club Podcast! Today, we're diving into the idea of adding vs. subtracting—how we build routines, habits, and lifestyles that support us, and when it's time to let go of things that no longer serve us. We’ll explore: 

    ✅ The mindset shift between doing more vs. doing less 

    ✅ How this applies to the hospitality industry and beyond 

    ✅ Practical ways to evaluate what’s working in

    ✅ Community questions and reflections 

    👉 If you enjoyed this episode, please rate, review, and share it with a friend. 

    ➕ Follow us on Instagram @WALK.IN.CLUB and join the conversation!

    📨 Questions? DM us on Instagram!

     

    The Walk.In Club is hosted by Nick White and Hannah Claire Le

    All Walk.In Media and terrible jokes produced by Sean Stepp 

    Music written by Ethan Luck

    37 min

About Walk In Social Club

From the publisher's feed

A Podcast for Bartenders. Owners. Operators. Humans.