Are farmers ready for the future? Are they going to be able to keep up technologically with all of the changes in the way things are done.

Are farmers ready for the future? Are they going to be able to keep up technologically with all of the changes in the way things are done.

It was quite a year for the beef industry in 2025. Bob Rodenberger of Stockman’s Livestock Auction in Oklahoma says we ended the year trading them at $3.80, prices we hadn't seen ... so what's 2026 looking like?

Jenna Stanton, director of policy and public affairs for the U.S. Cattlemen’s Association, takes a look back at the catte industry in 2025.

American Farm Bureau Federation President Zippy Duvall says no one in agriculture needs to, nor should they have to, face mental health issues alone.

A Central Washington lawmaker says he continues to hear from growers across the state who are struggling under Washington's agricultural overtime law.

Despite what many claim, potatoes are a very healthy vegetable to include in your diet. Menu Matters President, Maeve Webster says many people understand that, but our younger generations have probably tried a lot more food options than older generations.

Despite what many claim, potatoes are a very healthy vegetable to include in your diet. Menu Matters President, Maeve Webster says many people understand that, but our younger generations have probably tried a lot more food options than older generations.

We are seeing today’s technological advancements everywhere, even in agriculture where AI and automation are becoming increasingly common, and Keith Veselka, CEO and Co-founder of Northwest Farm Management, says it’s not slowing down.

The USDA recently announced a new Regenerative Pilot Program to enhance practices like improving soil health, water quality, and long-term productivity.