“Rooted in Resilience” is the theme for the American Farm Bureau Federation’s 2026 Young Farmer & Rancher Conference, set for March 13–16 in Portland.

For U.S. beef, Dan Halstrom, President and CEO at the U.S. Meat Export Federation, says without China, things are down but other markets are stepping up.

Tanner Ehmke, lead economist for grains and oilseeds at CoBank, says a lot of speculation revolves around what the future trade relationship between China and the U.S. will look like.

“Animal Rights” activists are behind the push to REMOVE domestic livestock, poultry, and other animal-based products from your table.

American Farm Bureau Federation President Zippy Duvall says the Regenerative Pilot Program advances goals while respecting farmers.

Multiple countries brought in large grain harvests during recent growing seasons, but while that’s normally good news, Tanner Ehmke, the lead economist for grains and oilseeds at CoBank, says the large crops combined with trade tensions have led to excess grain supplies around the world.

The Farm Workforce Modernization Act has had troubles gaining traction in recent years because, in part, of problems with border security. But, has that changes?

More help is on the way for farmers in 2026, on top of aid already announced.

Report from the Animal Agriculture Alliance

“Animal Rights” activists are behind the push to REMOVE domestic livestock, poultry, and other animal-based products from your table, but the Animal Ag Alliance is there to protect us against those efforts.