We learn about endometriosis from two women who have the disease that impacts an estimated 1 in 10 women worldwide.

The Environmental Protection Agency is designating the Lower Neponset a "Superfund site," a label given to the most hazardous and uncontrolled contaminated areas in the country.

We discuss Cannon-Grant's impact on Boston and the significance of the indictment with Boston Globe columnist Adrian Walker.

Two veterinarians join us to tackle all of your animal questions.

We take your calls and talk to  J. Kenji Lopez-Alt, food writer, blogger, and author of The Wok: Recipes and Techniques.

Two doctors from Brigham and Women's Hospital have created materials teaching Ukrainian civilians the basics of treating life-threatening injuries, as civilian casualties and Russian attacks on medical facilities continue.

We speak to Mark Duffy, who operates Great Brook Farm in Carlisle, and sits on the board of Agri-Mark Family Dairy Farms, the co-op best known for making Cabot cheese.

Plus, we talk with two local doctors about their efforts to offer Ukrainian citizens first aid tutorials, and hear from a local dairy farmer how the war in Ukraine is impacting the industry in Massachusetts.

Plus, we discuss the push to make Daylight Savings Time permanent, and dig into the unique challenges of running a family business.

We talk about the challenges of owning a family business and how common these types of feuds are with Boston Business Journal reporter Grant Welker and Ted Clark, Director of the Northeastern University Center for Family Business.