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Week Six, Episode Two: Simply the Zest
Greg is back for a zesty round of facts in today's Tricky Trivia! Then Test Cook Cassandra Loftlin is joining us to talk to food historian and baker David Sloan about the history of pie in Ask a Grown up. And finally we have Andrea in to tell us all zestingin How To Time!
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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By America's Test Kitchen Kids
4.4
12351,235 ratings
Greg is back for a zesty round of facts in today's Tricky Trivia! Then Test Cook Cassandra Loftlin is joining us to talk to food historian and baker David Sloan about the history of pie in Ask a Grown up. And finally we have Andrea in to tell us all zestingin How To Time!
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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