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In this episode of the James Loud Podcast, we sit down with Wendy Baker — founder, creative mind, and driving force behind Space Gem. Deep in the heart of Humboldt County, Wendy has carved out a place for herself in the world of infused treats by blending artistry, integrity, and handcrafted excellence. Space Gem is widely recognized for its unique, solventless, handcrafted edibles that are made with love and locally sourced ingredients. Wendy’s passion for community, transparency, and quality has turned Space Gem into a cult favorite among connoisseurs who value both flavor and feel.Wendy shares her origin story, including her early days in Humboldt, her desire to make products she could trust, and how she turned her kitchen creations into a full-fledged brand without compromising her vision. From her iconic gummies to her deep commitment to ethical sourcing and small-batch production, this conversation highlights what makes Space Gem truly shine in an oversaturated industry.Whether you’re a fan of alternative wellness, small-batch production, or just love hearing from entrepreneurs who lead with heart, you’ll enjoy this engaging and inspiring conversation with one of the most authentic voices in the space. Tune in to hear Wendy and James dive into creativity, branding, culture, and the power of staying true to yourself.Follow James Loud:Instagram: https://instagram.com/JamesLoudInstagram: http://instagram.com/jamesloudpodcast/Spotify: https://podcasters.spotify.com/pod/show/james-loudFollow Wendy:Instagram: https://www.instagram.com/wendythespacegem/Produced by Gears and GritInstagram: https://www.instagram.com/gears.and.grit/About the James Loud Podcast:Hosted by award-winning breeder, author, and innovator James Loud, the show explores the art, science, and culture of modern plant genetics, sustainable cultivation, and community storytelling. Based in the San Francisco Bay Area, James brings decades of experience, creativity, and insight to every episode.In 2024, the show was honored as Podcast of the Year by the International Industry Awards for its commitment to education, storytelling, and innovation. Each week features voices from across the creative and agricultural worlds — all united by passion, authenticity, and craftsmanship.Join us on this award-winning journey as we explore the future of cultivation, creativity, and culture.
By James Loud Podcast4.5
1717 ratings
In this episode of the James Loud Podcast, we sit down with Wendy Baker — founder, creative mind, and driving force behind Space Gem. Deep in the heart of Humboldt County, Wendy has carved out a place for herself in the world of infused treats by blending artistry, integrity, and handcrafted excellence. Space Gem is widely recognized for its unique, solventless, handcrafted edibles that are made with love and locally sourced ingredients. Wendy’s passion for community, transparency, and quality has turned Space Gem into a cult favorite among connoisseurs who value both flavor and feel.Wendy shares her origin story, including her early days in Humboldt, her desire to make products she could trust, and how she turned her kitchen creations into a full-fledged brand without compromising her vision. From her iconic gummies to her deep commitment to ethical sourcing and small-batch production, this conversation highlights what makes Space Gem truly shine in an oversaturated industry.Whether you’re a fan of alternative wellness, small-batch production, or just love hearing from entrepreneurs who lead with heart, you’ll enjoy this engaging and inspiring conversation with one of the most authentic voices in the space. Tune in to hear Wendy and James dive into creativity, branding, culture, and the power of staying true to yourself.Follow James Loud:Instagram: https://instagram.com/JamesLoudInstagram: http://instagram.com/jamesloudpodcast/Spotify: https://podcasters.spotify.com/pod/show/james-loudFollow Wendy:Instagram: https://www.instagram.com/wendythespacegem/Produced by Gears and GritInstagram: https://www.instagram.com/gears.and.grit/About the James Loud Podcast:Hosted by award-winning breeder, author, and innovator James Loud, the show explores the art, science, and culture of modern plant genetics, sustainable cultivation, and community storytelling. Based in the San Francisco Bay Area, James brings decades of experience, creativity, and insight to every episode.In 2024, the show was honored as Podcast of the Year by the International Industry Awards for its commitment to education, storytelling, and innovation. Each week features voices from across the creative and agricultural worlds — all united by passion, authenticity, and craftsmanship.Join us on this award-winning journey as we explore the future of cultivation, creativity, and culture.

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