André and Miroki have been chatting about the concept of beer and terroir for quite some time on and off. So this week they set off on a mission to find brewmasters to help them dissect whether or not beer and terroir function in the same sentence. After all - You can import you ingredients - assemble it in any Canadian city - and say made in Canada on the can. They are joined by Mark Horsley of Barrel Heart Brewing - and Aaron Spinney of Merit Brewing - both located in Hamilton.

https://barrelheart.com/

https://www.meritbrewing.ca/

You can follow Miroki on Instagram @9ouncesplease

You can follow André on Instagram @andrewinereview

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