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Chef Brian Davis hosts What I Do With Food, a podcast about little known careers in the food industry. I discuss various food topics, and interview professional food people from all across the industr... more
FAQs about What I Do With Food:How many episodes does What I Do With Food have?The podcast currently has 4 episodes available.
April 19, 2022Episode 004 - Entrepreneurial Vison with Chef Jessica Ashley GreerI interviewed Chef Jessica Ashley Greer, founder of @boxedexpressions and @haus_of_experiences...more28minPlay
February 11, 2022Episode 003 - Culinary Skills, Career Moves, and CraveabilityGuest is Impossible Foods' Chef Aneesha Hargrave...more25minPlay
December 30, 2021Episode 002 - Skills Matter In and Out of the KitchenIn episode 2 I interviewed Joshua Sharkey, founder and CEO of meez. We discussed his career as a chef, building a restaurant group, and the skills it took to pivot from the restaurant world to the tech world....more22minPlay
October 28, 2021Episode 001 - What Is Chicago Mild Sauce?Chef Brian introduces the What I Do With Food podcast and discusses Chicago Mild Sauce with Chef Bryan Fisherkeller....more19minPlay
FAQs about What I Do With Food:How many episodes does What I Do With Food have?The podcast currently has 4 episodes available.