What I Fink About Food

By Ryan FinkArts Food

What I Fink About Food episodes

June 19, 2021 18. Grilled Cheese, Soft Pretzels, and More
I talk about a local brewery in town and the food they have.
14 min
June 16, 2021 17. Strawberries and Cheesecake
A discussion about a dessert found at an iconic chain.
13 min
June 16, 2021 16. Time For Pizza
A review of not just any old pizzeria...
16 min
May 06, 2021 15. Rice and Beans
I talk about a local chain that serves authentic Mexican food.
15 min
April 29, 2021 14. Bread Doughnuts
I talk about a chain that serves bagels that even people from the Northeast approve of.
17 min
April 24, 2021 13. Winging It
I talk about a fast-growing restaurant that offers wings.
20 min
April 16, 2021 12. Cheesesteaks
I discuss what makes a cheesesteak tasty and which restaurants have good ones.
15 min
November 22, 2020 11. Pleasant Pasta and Pizza
An Italian restaurant that makes their own pasta and mouthwatering pizza.
14 min
November 22, 2020 10. Chili and a Sub from the Pub
A local grocery store near me has great food.
12 min
November 09, 2020 9. Soup or Salad?
A discussion about an Italian chain restaurant.
23 min

From the publisher's feed

A weekly discussion about various restaurants and the food there.