Charlie and Vincent Russo of Russo's Seafood Restaurant are sharing their unbeatable Low Country Boil recipe on this week's What's Cooking with Paula Deen. Plus, they're showing us how they make their incredible homemade chicken sausage!
Paula gets a lesson on chocolate from her dear friend Adam Turoni.
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About What's Cooking with Paula Deen
From the publisher's feed
Paula Deen sits down each week with family and friends to discuss tips on food and cooking. Want to offer your take or ask a question? She just might give you call...