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By Jake Clements
The podcast currently has 11 episodes available.
I visit with TJ and Josh from Ranger Creek Brewing and Distilling. We discuss the history tie in with the Texas Rangers, their whiskey club, and the whiskeys they produce.
I sit down with Robert Likarish from Ironroot Republic Distilling to discuss the origins of its name, the Cognac influence, their whiskeys, and the future
I visit with the founder of Austonian Spirits, Lawrence Sasso. Our conversation discusses their unique process and what the future may hold. Along the way, we discuss what you can expect when you taste Austonian Whiskey.
I sit down with Markus Kypreos, Founder of Blackland Distillery, to discuss the brand new distillery, modern technology, and unique grains.
I sit down with Mark SoRelle of Saint Liberty Whiskey. During this Whiskey Conversation, we discuss their new whiskey Bertie's Bear Gulch Bourbon. How it came about and its tie into historic women bootleggers.
I talk with the crew from Lone Elm Whiskey. We discuss how they got started, what makes them unique, and some other fun facts!
My discussion with Jason Jackson of Tahwahkaro Distilling in Grapevine, Texas for the Texas Whiskey Festival. We discuss the unique name and its tie to Texas and of course their 4-grain bourbon whiskey.
I sit down with Davin Topel the head distiller at Real Spirits Distilling to discuss the distillery, products, and what he loves about being a distiller.
I share my thoughts on smelling and tasting whiskey. It can be intimidating, but it should not be. You are your own expert. It is all about what you like.
You can follow me on twitter and Instagram @wjclements
This is an introduction to a weekly live series where I share my thoughts and opinions on all things whiskey. You can watch them live on YouTube, Twitter, or Twitch. Follow me on Twitter and Instagram @wjclements
The podcast currently has 11 episodes available.