Welcome to the very first episode of Pour Decisions the new name for our podcast! In this debut under our new banner, Garret and Travis introduce The Bourbon Round Table, a group of bourbon-loving friends Shawn, Phil, and John who will be joining the show once a month for special deep-dive discussions.

To kick things off, we put our palates to the test with a blind tasting of cigar blends and tackle one of the best bourbon-fueled questions of all time:

If you could have a drink with anyone, dead or alive, who would it be and why?

Episode Highlights:

Meet The Bourbon Round Table: Get to know Shawn, Phil, and John as they join Garret and Travis in this new monthly segment.

Blind Tasting: Cigar Blend Showdown - We break down the nose, palate, and finish of some powerhouse cigar blends, testing our knowledge and making our best guesses on what's in our glass. Which pour takes the crown?

Who Would You Share a Pour With? - From bourbon legends to historical icons, each of us answers the ultimate whiskey conversation starter: If you could have a drink with anyone, who would it be and why?

A must-listen for bourbon lovers, cigar blend fans, and anyone who enjoys whiskey-fueled debates and great company.

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Don't forget to subscribe, leave a review, and tell us who would YOU share a drink with? Cheers!

In this week’s episode, Garrett and Travis embark on a flavorful journey, starting with an in-depth review of the esteemed Rock Hill Farms Single Barrel Bourbon. Despite its longstanding presence in the bourbon world, this bottle is a new addition to Travis’s collection, making the tasting experience particularly special.

Episode Highlights:

• ​ First Impressions: Garrett and Travis reminisce about their initial encounter with Rock Hill Farms, sharing the ambiance and setting that made it memorable.
• ​ Bourbon Breakdown: Dive into the unique characteristics of Rock Hill Farms, a single barrel bourbon bottled at 100 proof, known for its rich notes of caramel, vanilla, and a hint of spice.  
• ​ Daily Sippers: In the latter half, the hosts reveal their favorite daily sippers—those reliable bourbons they reach for regularly—and discuss what makes each one a staple in their collection.

Tune in to explore the nuances of Rock Hill Farms and discover some excellent recommendations for your daily sipping rotation.

Stay Connected:

• ​ Instagram: WhiskeyHappens
• ​ Website: whiskeyhappens.com

Don’t forget to subscribe and leave a review. Your feedback fuels our passion for bringing you the best bourbon conversations. Cheers! 

 New Episode Alert: Wild Turkey Showdown – 101 vs. 70th Anniversary 

Join hosts Garrett and Travis in this week’s episode as they dive deep into the rich history of Wild Turkey bourbon. They explore the stories behind two distinguished bottles: the classic Wild Turkey 101 and the limited-edition Wild Turkey Jimmy Russell’s 70th Anniversary 8-Year-Old Bourbon. 

In a fun twist, they conduct a blind tasting, evaluating each pour on its nose, palate, taste, and finish. Which bourbon will emerge as their favorite? Tune in to find out!

Stay Connected:

• ​ Instagram: WhiskeyHappens
• ​ Website: ⁠whiskeyhappens.com⁠

Don’t forget to subscribe and leave a review. Your feedback fuels our passion for bringing you the best bourbon conversations. Cheers! 

Tipping Back Tuesday: What’s New for Bourbon in 2025

In this episode, Travis and Garrett explore the exciting bourbon trends shaping 2025. From highly anticipated new releases to predictions for the bourbon landscape, they dive into what enthusiasts can expect this year. Discover how building community has become the ultimate strategy for curating a top-tier bourbon collection and gain insights into how stores are approaching pricing and exclusive store picks. Whether you’re a seasoned collector or a newcomer, this episode is packed with everything you need to know to stay ahead in the bourbon world. Cheers!

In this episode of Tipping Back Tuesday, the Whiskey Happens podcast, Travis and Garrett take a deep dive into the bourbon landscape of 2024. From the standout bottles and distilleries to the industry’s biggest misses, we deliver the good, the bad, and the ugly. Join us as we reflect on an unforgettable year in bourbon, offering our unique perspectives and some surprising highlights along the way. Cheers to a spirited conversation!