Kendall and Logan are back during the summer break before our official season 2 debut because we wanted to try something new - making cocktails! We explore and create a Caipirinha this week.

Kendall and Logan are back during the summer break before our official season 2 debut because we wanted to try something new - making cocktails! We explore and create a Whiskey Sour this week.

Kendall and Logan are back during the summer break before our official season 2 debut because we wanted to try something new - making cocktails! We explore and make an Elderflower Liqueur cocktail this week.

Kendall and Logan are back during the summer break before our official season 2 debut because we wanted to try something new - making cocktails! We explore and make a Blue Lagoon this week as visions of sitting by a pool dance in our heads.

Did you think you could find out what the season one finale is about by reading the description? Well, sorry to say, you'll just have to listen and find out what happens!

If you have any dish suggestions or funny cooking stories you'd like to share with us, please email us at [email protected]. We'd love to share it in one of our future episodes.

Please review and subscribe to our podcast on your preferred platform and follow us on Instagram at @WhoAteItFirst to see pictures, recipes, and behind-the-scenes shenanigans.

Kendall and Logan research the polarizing dessert of Tiramisu this week and enter the debate of where it originated (spoiler alert - no one is for sure). They hop over into their test kitchen to deep dive into the world of homemade ladyfingers and what makes a delicious tiramisu at home. Next week is our season one finale, don't miss it!

If you have any dish suggestions or funny cooking stories you'd like to share with us, please email us at [email protected]. We'd love to share it in one of our future episodes.

Please review and subscribe to our podcast on your preferred platform and follow us on Instagram at @WhoAteItFirst to see pictures, recipes, and behind-the-scenes shenanigans.

Kendall and Logan say "Slainte" and make Irish Soda Bread this week in honor of St. Patrick's Day. They also delve a little into the history of the holiday and the folklore of the leprechauns. Irish soda bread is just 4 ingredients, you should give it a try yourself at home!

If you have any dish suggestions or funny cooking stories you'd like to share with us, please email us at [email protected]. We'd love to share it in one of our future episodes.

Please review and subscribe to our podcast on your preferred platform and follow us on Instagram at @WhoAteItFirst to see pictures, recipes, and behind-the-scenes shenanigans.

Kendall and Logan discover the origins of a quintessential Austin staple: breakfast tacos. It's been said if you don't like breakfast tacos, you won't like Austin much! They discuss their favorite breakfast taco spots and test out making them at home in the test kitchen. If you've never been to Austin and are planning to come soon (maybe for a little festival called SXSW?) you'll really enjoy this one!

If you have any dish suggestions or funny cooking stories you'd like to share with us, please email us at [email protected]. We'd love to share it in one of our future episodes.

Please review and subscribe to our podcast on your preferred platform and follow us on Instagram at @WhoAteItFirst to see pictures, recipes, and behind-the-scenes shenanigans.

Kendall and Logan embark on a SUPER cool mission- to learn more about the history of chocolate chip cookies but also make the dish from The Incredibles’ movies: Jack-Jack’s Num Num Cookies (aka big chocolate chip cookies). Join us for some historical research and then we endeavor to make this delicious Disney park treat… maybe Jack-Jack will pay us a visit! 

If you have any dish suggestions or funny cooking stories you'd like to share with us, please email us at [email protected]. 

We'd love to share it in one of our future episodes. Please review and subscribe to our podcast on your preferred platform and follow us on Instagram at @WhoAteItFirst to see pictures, recipes, and behind-the-scenes shenanigans.

It's another episode of Who Ate It First and we are celebrating Mardi Gras today! Logan and Kendall discuss the history and religious background of Mardi Gras and also one of the most popular treats in New Orleans during it - King Cake! Let the good times roll everybody! Also, shout out to our good friend Lydie who helped Logan with the French pronunciation in this episode! 

If you have any dish suggestions or funny cooking stories you'd like to share with us, please email us at [email protected]. We'd love to share it in one of our future episodes.

Please review and subscribe to our podcast on your preferred platform and follow us on Instagram at @WhoAteItFirst to see pictures, recipes, and behind-the-scenes shenanigans.