<p>We talk about sauternes and drink two wines from Chateau Suduiraut, Lions de Suiduiraut and Castelnau de Suiduiraut. Sorry for missing a week, this one is pretty good and hopefully makes up for it. Thanks</p>

We talk about sauternes and drink two wines from Chateau Suduiraut, Lions de Suiduiraut and Castelnau de Suiduiraut. Sorry for missing a week, this one is pretty good and hopefully makes up for it. Thanks

Who wants to SAUTERNES me out and my ass'll PangBurn be a millionaires candy is delicious I like the salted caramel covered-nuts part the best

Cork Taint isn't a podcast, it's a lifestyle. One you're not supposed to know about, like how Burgundy is overrated (but still good) and Zinfandel is the wine Jesus made from water.

Bonus, patreon-exclusive episodes on alternating weeks can be found at patreon.com/CorkTaint

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Cork Taint isn't a podcast, it's a lifestyle. One you're not supposed to know about, like how Burgundy is overrated (but still good) and Zinfandel is the wine Jesus made from water. Bonus, patreon-exclusive episodes on alternating weeks can be found at patreon.com/CorkTaint

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Who wants to SAUTERNES me out and my ass'll PangBurn be a millionaires candy is delicious I like the salted caramel covered-nuts part the best

Who wants to SAUTERNES me out and my ass'll PangBurn be a millionaires candy is delicious I like the salted caramel covered-nuts part the best

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