American Family Farmer

Why Farm-to-Table Is Healthiest


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Wednesday, January 8 -  Host and American Family Farmer, Doug Stephan www.eastleighfarm.com shares the news affecting small farmers in America, including a focus on the issues that apply to farmers, like the uncertainty and drama around congress delivering a budget deal, including $10 Billion in financial assistance to farmers, and how it will extend the 2018 Farm Bill another year, and a discussion on the need for the American public to be educated on what it costs to grow the food they enjoy. Then, Dr. Jack Stockwell joins the program for a discussion on the food we eat and the importance of supporting our local farmers. Dr. Jack is a NUCCA Chiropractor and GAPS Practitioner, as well as co-host on Doug’s Good Day Health podcast (gooddayhealthshow.com). The discussion includes the health benefits of raw food and why it makes some people sick, how overcooked food is more harmful, and why raw milk is shouldn’t be banned. You can get more from Dr. Jack on JackStockwell.com and ForbiddenDoctor.com. Then, Farmer Doug opines how magnificent the process of putting a seed in the ground and growing the crops truly is. Think about the beauty of the land we have and the magic growing crops and raising animals is. All with time, effort, love, support and perseverance.
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American Family FarmerBy Doug Stephan

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