Share Wine & Chatter
Share to email
Share to Facebook
Share to X
By Kachet and Chelsea
The podcast currently has 13 episodes available.
Ever have a long week of overindulging? Maybe too much fun over the weekend? In this episode, we're sharing some ways that we detox and reset our bodies and minds. We'd love to learn the ways you cope! Shoot us a message on Instagram @wineandchatter or an email at [email protected]
Wine of the Episode
Baletto Vineyards 2019 Gewurztraminer: https://www.ballettovineyards.com/shop/?view=product&slug=2019_Gewurztraminer
Show Notes
Gatorlytes: https://rstyle.me/+oTU0FKh3kUdNcHkyfDLmNg Water Bottle: https://rstyle.me/+EAirCj60l2oUz8Y9kQeFOw Chelsea's Detox Soup: https://www.instagram.com/reel/CJrAgd1AljR/ Kachet's Chicken Soup: https://www.instagram.com/p/B2NtS75gTVL/Cheugy: A term we learned about thanks to Gen Z and TikTok and we have to say, we just can't get behind it. And maybe that's because we're Cheugy. Wondering what Cheugy is? Just tune in to this week's episode. We can't wait to hear what you think! Share your Cheugy favorites with us by tagging us on Instagram @wineandchatter, or drop us a line at [email protected]
Wine of the Episode:
Rod Easthope 2018 Pinot Gris, available through Naked Wines: https://www.vivino.com/rod-easthope-hawke-s-bay-pinot-gris/w/1411007
Try Naked Wines: https://us.nakedwines.com/invite/kachet-jackson-henderson
The news article that got us going: https://www.nytimes.com/2021/04/29/style/cheugy.html
In today’s episode, we catch up on the past week with Chelsea in California and Kachet hitting the streets of Dallas. With more travel for both of us, going out to eat + drink, and just enjoying summer out of our homes, so many key takeaways have come up, from embracing patience to spending habits. Plus #ChelseaTriesAnAnchovy for the first time and now we think you should try new things, too. Tell us what you’re up to that's new and exciting by tagging us on Instagram @wineandchatter or shoot us a note at [email protected]. It’s 2021, so let’s have some fun. Cheers!
Show Notes:
Wine of the Episode - 2018 Escolle Chardonnay: https://www.dawnsdreamwinery.com/product/2018-Escolle-Chardonnay
Style By A Spence: https://www.instagram.com/styledbyaspence/
The Pocket Restaurant: https://www.thepocketcarmel.com/
Are you taking care of yourself? We did a little check-in with one another and we're sharing the conversation as we define what “taking care” means to us. From morning routines to skincare - and from fitness to therapy, we hope this conversation gets you thinking, planning, and taking action to make sure you’re prioritizing your self-care! Tell us what you do (or what you're going to do) this month by sending us a note at [email protected] or slide in our DMs on Instagram: @wineandchatter. Cheers!
Show Notes
Wine of The Episode:
Charles Krug 2018 Pinot Noir: https://www.charleskrug.com/store/product/2018-carneros-pinot-noir-750ml/
Le Labo Santal 26 Candle: https://rstyle.me/+afpM2MggSO_wEtR7WlCIiQ
Backhouse Fragrances "Lido" Candle: https://backhousefragrances.com/products/lido
Cotton House Hotel, Barcelona (contact for candle): https://www.hotelcottonhouse.com/
Highland Pharms CBD Bath Bomb: https://highlandpharms.com/product/50mg-cbd-bath-bomb/
Spectrum CBD Bath Bomb: https://www.spectrumcbd.com/products/spectrum-cbd-bath-bomb
Working on some home projects this summer? You’re not alone! We’re both tackling some (big and small) and we’re sharing all of the details about them while we sip some Chardonnay. Yes, you read that right! The more we enjoy this varietal, the more we want and we have Wines of Chile to thank for that. Did you know that Chile is an international leader in the field of sustainable wine-growing?! We’re sharing more about that in this episode, too! Many thanks to Wines of Chile for their support of the pod. Learn more and order some Chilean wine at winesofchile.us/shop. Kachet is also a big fan of the Natura Rosé.
SHOW NOTES
Wine of the Episode:
Los Vascos 2019 Chardonnay
https://www.vivino.com/los-vascos-chardonnay/w/23819?year=2019
Scotchgard: https://rstyle.me/+gEtbDLHd70p-t47xAh5qWQ
Framebridge “The Triptych”: https://rstyle.me/+ySv3PP0CohRV9NQrEOl28w
Claire Casner Photography (Dallas): https://www.clairecasner.com
Making friends as an adult can be tricky, and if you're a solopreneur, you may find it even harder. In this episode, we get real on how to make friends, keep friends, and dive deep into some of those friendship realities that hit as you get older.
Cheers to our first guest on the podcast! We are oh-so excited for you to meet the lovely Nicole Minor, Marketing Director for Sean Minor Wines. As the marketing head of the family winery and also a mom of four, she’s reinventing herself in the world of e-commerce and social media marketing. Her attention to detail and eye for a good aesthetic makes complete sense now that we’ve had the chance to speak with her! We chat all about the origin of Sean Minor Wines, what challenges (and opportunities) they’ve faced along the way, and how they continue to move the needle when it comes to quality wines at an approachable price.
You’re going to LOVE this conversation, bouncing from wine to personal to wine and more!
Visit seanminorwines.com and use code WINEANDCHATTER15 to save on your first order!
Wines of the Episode
2019 Sean Minor Sauvignon Blanc 4B: https://www.seanminorwines.com/product/2019-Sean-Minor-Sauvignon-Blanc-4B
2019 Sean Minor Chardonnay, Sonoma Coast: https://www.seanminorwines.com/product/2019-Sean-Minor-Chardonnay
2019 Point North Pinot Noir, Willamette Valley: https://www.seanminorwines.com/product/2019-Point-North-Pinot-Noir
Connect With Sean Minor Wines:
instagram.com/seanminorwines
Say hi to Nicole and the team at [email protected]
Guess what your favorite ladies had the chance to experience last week?! Lunch at the brand new RH Rooftop Restaurant in Dallas...after we made the reservation three weeks prior. Was it worth it?! Tune in and find out everything you need to know about the restaurant, a full recap of our experience, and of course, all about the wine.
Wine of the Episode: Loveblock Sauvignon Blanc, available at Total Wine: https://www.vivino.com/loveblock-sauvignon-blanc/w/1537328
RH Restaurant Info: https://rh.com/content/category.jsp?context=Restaurants
Scribe Rosé of Pinot Noir: https://www.vivino.com/scribe-rose-of-pinot-noir/w/2252139
Daou Vineyards Rosé de Famille: https://www.vivino.com/daou-rose-de-famille/w/2734509
Chelsea and Kachet catch up on the past two weeks post-vacation and post-hosting guests, and they share the latest finds from their joint Trader Joe’s run. If you haven’t gone grocery shopping with a friend, you might wanna make that happen very soon! And no, we’re not sponsored by Trader Joe’s (yet), but like you, we can’t help but find new things on our trips to the store.
We want to know what you’re loving about the podcast and what you’re looking forward to in June! Contact us at [email protected] or slide in our DMs on Instagram: @wineandchatter. Cheers!
Wine of the Episode: La Sonriente Garnacha (We found ours at Trader Joe’s for $6.99) https://www.vivino.com/la-paca-garnacha/w/3154127?year=2019
Chelsea’s Walnut Romesco Scallops Recipe: https://guidedvines.com/blog/walnut-romesco-scallops-wine-pairing
Tiny Victories in Oak Cliff: https://www.wedothisandthat.com/tinyvictories
Chelsea & Kachet catch up on the latest and greatest over the past week, including hiking around Dallas, hosting friends and family, Eataly Dallas adventures, and some unfiltered chatter as they both gear up for some serious travel. Want to know what drives them both crazy on a flight? Tune in! You probably share the same feeling.
We want to know what you’re loving about the podcast and where you’re traveling this season! Contact us at [email protected] or slide in our DMs on Instagram: @wineandchatter. Cheers!
SHOW NOTES:
Featured Wine - McBride Sisters SHE CAN Rosé N.V.: https://www.vivino.com/mcbride-sisters-california-she-can-rose/w/7975685
All of the Jelly Sandals: https://www.liketoknow.it/ltk/5ckvAEbEURSVdRQQJq1E9Z
Cedar Ridge Preserve: https://audubondallas.org/cedar-ridge-preserve/
The podcast currently has 13 episodes available.