A conversation about reading and writing with an author, or someone who works in editing or publishing, hosted by Rachel Dore and produced by Manwatū People's Radio with support from New Zealand On Air. This week: Researcher and author, Katie Cooper talks about her book, Rewena and Rabbit Stew – lookin at cookhouses and wharekai, hāngī pits and coal ranges, boil-ups and mutton – this book tells the hearty story of sustenance and manaakitanga in rural New Zealand. Her book delves into cooking technologies, provisions, gender roles and hospitality, the story of New Zealand’s rural kitchen highlights more than just the practicalities of putting food on the table 1800s to 1940.