We all like a good treat now and then and our dogs are no exception. All too often, though, commercially available dog treats are packed full of allergens, sugar, wheat, and other undesirable ingredient that can irritate sensitive stomachs and exacerbate existing health issues. That's where today's guest comes in.
Marcy Pellegrino is the founder and Chief Brand Barketing Officer of Marcy's Pet Kitchen, a small-batch, USA-made, and healthy, dog treat brand built on one belief: that every all-natural ingredient should have a purpose for YOUR dog. Inspired by her two previous Labs who passed from cancer, and today by her silver Lab Barkley and his severe allergies and sensitive stomach, Marcy set out to create clean-label, whole food treats that pet parents can actually trust. Made with simple, recognizable ingredients that you can pronounce, MPK's low-glycemic, superfood treats are a great fit for dogs with allergies, sensitive stomachs, or insulin concerns, as well as any pup whose family wants to feel good about what goes in their bowl. Come join us to learn more about Marcy's journey and what's currently cooking in her pet kitchen.