Jason Evans of SilverShark Media speaks to Zach Sato, Chef/Owner of Havens Harborside Fish & Chophouse & Havens Kahului Food Truck. In this podcast Zach talks about how he got his start in the restaurant industry, his favorite family dishes growing up, advancing his career once he became a chef, the decision to open his first restaurant, how the pandemic forced him to pivot on his plans, running his own restaurant vs working as a chef in an existing restaurant, the decision to launch the food truck in Kahului, the approach to menu design for his different locations, opening Havens Harborside Fish & Chophouse, navigating the challenges after the fires in 2023, jumping into action right away to help provide food to the local community after the fires, what it was like to win the 2025 Aipono Award for Chef of the Year, opening a new food truck focused on subs and sandwiches later in May, & how people can learn more about the different Havens restaurants.