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Darin crosses the 405 to chat with Zarah Khan, the new(ish) Executive Chef of Rustic Canyon. She talks about cooking dinner for her family as a teenager, the first time she met Chef Jeremy Fox, and her time as a self-proclaimed Seattle “Pizza Rat”. Then we head back to 2018 for an experimental performance from Coleman Zurkowski, recorded live at the Dangerbird Records studios in Silverlake. He plays some songs off his debut album, ZERO, and chats about making a name for himself for his work with such brands as Netflix, Toyota and Lebron James' “Uninterrupted” documentary series.
Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves at bookstores around the world. It features 77 of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from Phaidon, or by visiting your local independent bookstore. Visit our site, www.snackytunes.com for more info.
Heritage Radio Network is a listener supported nonprofit podcast network. Support Snacky Tunes by becoming a member!
Snacky Tunes is Powered by Simplecast.
4.9
122122 ratings
Darin crosses the 405 to chat with Zarah Khan, the new(ish) Executive Chef of Rustic Canyon. She talks about cooking dinner for her family as a teenager, the first time she met Chef Jeremy Fox, and her time as a self-proclaimed Seattle “Pizza Rat”. Then we head back to 2018 for an experimental performance from Coleman Zurkowski, recorded live at the Dangerbird Records studios in Silverlake. He plays some songs off his debut album, ZERO, and chats about making a name for himself for his work with such brands as Netflix, Toyota and Lebron James' “Uninterrupted” documentary series.
Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves at bookstores around the world. It features 77 of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from Phaidon, or by visiting your local independent bookstore. Visit our site, www.snackytunes.com for more info.
Heritage Radio Network is a listener supported nonprofit podcast network. Support Snacky Tunes by becoming a member!
Snacky Tunes is Powered by Simplecast.
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