Cookbook Club

10: Favorite Kitchen Tools

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Pull out your fish spatulas, your timers, your whisks. Joined by Rebecca Ringquist, we round up our favorite tools that make cooking more satisfying and effective. Pick one up for a cook in your life before the holidays!

Our favorite kitchen tools:

  • Fish spatula
  • Rosle whisk/balloon whisk/silicone whisk/flat whisk
  • Edlund kitchen tongs
  • Kuhn Rikon peeler
  • Peanut butter spreader (similar here)
  • Tovolo flex-core spatulas
  • GIR spatula
  • Williams Sonoma metal measuring spoons/cups
  • Stainless steel bowls
  • Magnetic measuring spoons
  • Narrow measuring spoons
  • Thermostick Trio kitchen timer
  • Food52 Everyday napkins
  • Silicone basting brush
  • Plastic dough tub
  • Cleaning brush
  • Tiny cast-iron pan
  • Cuisinart toaster oven
  • Food processor
  • Mini food processor
  • KitchenAid mixer
  • Vitamix blender
  • Thermapen meat thermometer/candy thermometer
  • 4th burner pot
  • Instant Pot

    • About our Guest:

    Rebecca Ringquist is an artist and the designer and founder of Dropcloth Samplers. She’s an avid home cook based in Portland, Oregon. Find her on Instagram @dropcloth.

    Join our Cookbook Club!

    • Our Instagram, @cookbookclubshow
    • E-mail us: [email protected]
    • Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray
    • Cook along with us! Next cookbook episode (releasing 12/29/2021): Vietnamese Cooking Any Day by Andrea Nguyen
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      Cookbook ClubBy Sara Gray & Renee Wilkinson
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