Cookbook Club

12: Meal Trains


Listen Later

Meal Trains are a great way to use your cooking skill to care about people in your world going through a life change or a tough time. Eliz Roser joins us to chat about our best strategies for providing meals to others!

Resources from this episode:

  • The First Forty Days
  • Extra Helping
  • Recipes/ideas from this episode:

    • Tuna noodle casserole
    • Thai salad with cashews
    • Picnic with salami, crackers etc.
    • Homemade meatballs in tomato sauce
    • West African peanut stew
    • Slow-cooker cassoulet
    • Foccacia (Salt Fat Acid Heat)
    • Red lentil soup (Dinner in an Instant)
    • The Kale salad that started it all (Six Seasons)
    • Baked ziti
    • Baked mac & cheese
    • Butter chicken (Indian Instant Pot)
    • Palak paneer (Indian Instant Pot)
    • Tomato coconut soup (Indian Instant Pot)
    • Baked oatmeal (Super Natural Every Day)
    • Eleven Madison Park granola (NYT)
    • About our Guest:

      Eliz Roser is a former project manager and current stay at home mom of two. She lives in NE Portland, and loves grocery shopping alone, messy kid art projects, and a clean kitchen. She also writes a weekly meal plan newsletter (sign up here!). Eliz prefers to use cookbooks over online recipes, and has way too many in her collection. You can follow her on Instagram @itselizzz

      Join our Cookbook Club!

      • Our Instagram, @cookbookclubshow
      • Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray
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        Cookbook ClubBy Sara Gray & Renee Wilkinson

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