In this episode, Stelios discusses the hospitality news with previous Young Fish Frier Winner Zohaib Hussain from Zero Plus Fish Bar in Cardiff.

They discuss the following topics:

• The KFC Controversy: Navigating Health Policies and Business Interests
• UK's New Food Recycling Laws: What Businesses Need to Know
• ​Deliveroo Bolsters Its Arsenal with Non-Food Deliveries
• ​Climate Crisis and Crime: A Perfect Storm Brews in the Olive Oil Industry

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