
Sign up to save your podcasts
Or


Send us a text
This year, we took The Hot Slice Podcast to the show floor at Pizza Expo. Be patient with the sound. It will be worth it to hear the enthusiasm and energy of pizzeria professionals at the show giving us updates on their pizzerias, the pizza business and Pizza Expo. First up, we have Andrew and Ruel Gregory of Post Alley Pizza in Seattle, Washington, followed by Alex Funke, a franchisee of Chad's Pizza in Cedar Falls Iowa. We end the podcast with Amanda and Patrick Elston of Gus Franco's Pizza, Lower Burrell, Pennsylvania. Tune in next week for more Pizza Expo interviews.
By Pizza Today4.4
2929 ratings
Send us a text
This year, we took The Hot Slice Podcast to the show floor at Pizza Expo. Be patient with the sound. It will be worth it to hear the enthusiasm and energy of pizzeria professionals at the show giving us updates on their pizzerias, the pizza business and Pizza Expo. First up, we have Andrew and Ruel Gregory of Post Alley Pizza in Seattle, Washington, followed by Alex Funke, a franchisee of Chad's Pizza in Cedar Falls Iowa. We end the podcast with Amanda and Patrick Elston of Gus Franco's Pizza, Lower Burrell, Pennsylvania. Tune in next week for more Pizza Expo interviews.

123 Listeners

3,016 Listeners

87,403 Listeners

112,700 Listeners

103 Listeners

5,560 Listeners

103 Listeners

3,621 Listeners

40,600 Listeners

15 Listeners

3,403 Listeners

56 Listeners

10 Listeners

12 Listeners

22 Listeners