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In Part 1 of our two-part conversation with Bonnie and Israel Morales, we discuss the power duo's food memories, formed in Chicago and Kansas. How they met at True in Chicago, when Israel's first interview to hire a FOH professional happened to be a woman by the name of Bonnie Frumkin.
We touch on how they decided to move their young family to Portland, jobs at Fin and New Seasons, and deciding Kachka was something Portland and the world needed.
Look for Part 2, episode #156.
Right at the Fork is made possible by:
Zupan's Markets: www.zupans.com Ringside Hospitality Group: www.RingsideSteakhouse.com
Connect with Chris and Cort: www.RightAtTheFork.com
By RATF4.7
4646 ratings
In Part 1 of our two-part conversation with Bonnie and Israel Morales, we discuss the power duo's food memories, formed in Chicago and Kansas. How they met at True in Chicago, when Israel's first interview to hire a FOH professional happened to be a woman by the name of Bonnie Frumkin.
We touch on how they decided to move their young family to Portland, jobs at Fin and New Seasons, and deciding Kachka was something Portland and the world needed.
Look for Part 2, episode #156.
Right at the Fork is made possible by:
Zupan's Markets: www.zupans.com Ringside Hospitality Group: www.RingsideSteakhouse.com
Connect with Chris and Cort: www.RightAtTheFork.com

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