AJ, Mike, and Chris invite you to join us at one of Walt Disney World’s premier dining experiences, California Grill. From its beginnings as the Top of the World, to its transformation into a truly unique restaurant, we bring you the story of the people who made California Grill one of the most popular dining destinations in the entire resort. Enjoy the views, pop a bottle of wine, and don’t listen hungry.

Vintage Walt Disney World: California Grill Through The Years

https://disneyparks.disney.go.com/blog/2013/09/vintage-walt-disney-world-california-grill-through-the-years/

CALIFORNIA DREAMIN’ IN FLORIDA

https://cheersonline.com/2007/02/08/california-dreamin-in-florida/

Chef Clifford Pleau ’81, The Corporate Chef

https://blog.ciachef.edu/clifford-pleau-bio/

SOMMELIER TALK - The Capital Grille’s George Miliotes

https://www.winespectator.com/articles/the-capital-grille-s-george-miliotes-42220

INTERVIEW: MASTER SOMMELIER GEORGE MILIOTES (THE CAPITAL GRILLE + SEASONS 52)

https://foodgps.com/qa-with-master-sommelier-george-miliotes/

Yoshi Cabral is a Pioneer Among Women Sushi Chefs

https://www.scottjosephorlando.com/wine/78-news/scotts-news/1999-yoshi-cabral-is-a-pioneer-among-women-sushi-chefs

Yoshie Cabral, sushi chef

https://www.orlandosentinel.com/features/os-xpm-2013-02-27-os-california-grill-disney-20130227-story.html

California Grill at Disney’s Contemporary Resort Sushi Chef Yoshie Says Farewell

https://disneyparks.disney.go.com/blog/2012/11/california-grill-at-disneys-contemporary-resort-sushi-chef-yoshie-says-farewell/

Want to reach out? Email us at [email protected]!