Join Nick Constantino on-location as he interviews Todd Rushing of Concentrics Restaurant Group. Celebrating 20 years of culinary excellence, Todd shares his journey, the evolution of Two Urban Licks, and insights into creating unforgettable dining experiences. Discover how traditional cooking methods and innovative design have shaped their success and influenced Atlanta's restaurant scene.

Key Takeaways

• Todd Rushing's journey from youth restaurant jobs to co-founding Concentrics Restaurant Group.
• The challenges faced by the current restaurant industry, including inflation and rising costs.
• The importance of creating memorable dining experiences and investing in employees.
• How traditional cooking methods and innovative restaurant design contribute to success.
• The transformation of their restaurant space and the influence of the Beltline project.
• The network of successful chefs and culinary professionals who began their careers with Concentrics.

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