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When 41-year-old chef Joe Vuli didn't show up for work on Monday, April 6, 2004, his business partner and nephew, Marash Gojcaj, wasn't too concerned. His uncle, Joe, tended to take a breather when things got too hectic at their restaurant, Gusto. After a couple of days of not hearing from Joe, he was reported missing by Marash and Joe's brother on April 8. The investigation into his disappearance began immediately, but it would take weeks before Joe was found.
On April 24, a group of cleaning volunteers came across a back trash bag in a wooded area. Inside the bag were human remains, which were later identified as those of Joe Vuli.
Join us for today's case to learn what really happened to Joe. So, grab your cafecito, and let's get started.
You can keep up with us on Instagram at @cafecitoandcrimepod
Or you can send us a nice email to [email protected]
By Estela and Barbara5
2727 ratings
When 41-year-old chef Joe Vuli didn't show up for work on Monday, April 6, 2004, his business partner and nephew, Marash Gojcaj, wasn't too concerned. His uncle, Joe, tended to take a breather when things got too hectic at their restaurant, Gusto. After a couple of days of not hearing from Joe, he was reported missing by Marash and Joe's brother on April 8. The investigation into his disappearance began immediately, but it would take weeks before Joe was found.
On April 24, a group of cleaning volunteers came across a back trash bag in a wooded area. Inside the bag were human remains, which were later identified as those of Joe Vuli.
Join us for today's case to learn what really happened to Joe. So, grab your cafecito, and let's get started.
You can keep up with us on Instagram at @cafecitoandcrimepod
Or you can send us a nice email to [email protected]

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