The Ceres Podcast

#194 - Simplifying Menus, Fish Pricing, and Industry Trends for 2025


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Stelios and co-hosts—David Miller, Mark Petrou, and David Nicolaou—dive into VAT policies, delivery trends, and the art of simplifying menus inspired by Pal’s Sudden Service.

Explore fish pricing, stockpiling, and customer habits as the squad shares actionable tips for navigating today’s economic challenges—all wrapped in light-hearted banter.

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The Ceres PodcastBy Ceres | Pure Food Innovation

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