Intro 0:00

Recap of last episode 0:12

The ick factor 0:49

Six Foods story 1:27

Chirps 1:46

Harvard Innovation Lab pitch competition with mealworm tacos 3:12

Cricket flour 4:30

Massachusetts Innovation Nights 6:20

Ofbug (Kathryn Redford) 9:46

What to feed insects 12:20

Partnering with UBC's Entomology & Toxicology Lab 13:10

Canadian law on insects as food 14:24

How Kathryn farms insects 15:20

David George Gordon (The Bug Chef) 17:43

What factors affect how an insect tastes 18:59

Backyard insects & pesticides 21:02

Final words - contact us at [email protected] 22:42

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