Food Non-Fiction

Food Non-Fiction

By Lillian YangArtsHistoryFood
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Food Non-Fiction episodes

  • Big News! We're Launching on YouTube.

    Hey foodbuffs! It's time for a new beginning - we're moving this channel to YouTube.

    Please support the channel by going to YouTube and subscribing to Food Non-Fiction. Thank you so much for your support over the years.

    Much love,

    Lillian

    1 min
  • #72 When Impossible Burgers Became Possible

    This Food Non-Fiction episode tells the incredible true story of meat alternatives. We talk about the early history of meat alternatives and then we talk to the Impossible Foods team to understand how this modern meat alternative was created.

    26 min
  • #71 Pass the Tofurky

    This is an in-depth interview with the wonderful person who created Tofurky. Seth Tibbott founded Turtle Island Foods which is still a family owned company today.

    39 min
  • #70 Craft Beer Beginnings

    This is the story of the beginnings of craft beer. We tell you how this "craft beer" concept emerged. In this episode, we interviewed John Holl - a beer expert and journalist, Renee DeLuca - the daughter of the craft beer pioneer Jack McAuliffe, and professor Michael Lewis who has taught brewing for decades.

    18 min
  • #68 Kombucha: The Tea of Immortality

    Kombucha has been referred to as the tea of immortality. So where did it come from and what are the actual health benefits? In this episode, we talk to the experts to learn about the history and the process of brewing kombucha.

    22 min
  • #66 The Monastery Breweries

    In this Food Non-Fiction podcast episode, we talk to one of the authors of Trappist Beer Travels. Caroline Wallace and her two co-authors visited the 11 Trappist monastery breweries, learning the stories and history behind each of these breweries.

    Here is a link to the book website for Trappist Beer Travels

    22 min
  • #65 And This Led to Corn Flakes

    Lots of people know the story of how cornflakes were created - this is the story of why.

    Thank You To Our Interviewee:

    Dr. Brian Wilson

    Thank You To Looperman Artists:

    Melody 126 Beats by Purge Ambellient by Danke Edm pluck for intro by capostipite Edm synth for verse by capostipite

    18 min

About Food Non-Fiction

From the publisher's feed

Food Non-Fiction tells the incredible true stories behind food. We look forward to taking you on this wild food journey - through history, and around the world. Think of us as food historians, food…

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