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Johnny Pusztai is an expert butcher based in Nottingham, Johnny has owned Beedham & Sons since 1991 and now supplies not only retail customers but some excellent restaurants all over the UK.
We had a good chat about most things meat and animal-related, but Johnny is also pretty much an expert in curing and smoking meats too.
I am glad that Johnny knows his stuff because we covered a wide range of topics including animal welfare, free-range, organic, rare breeds, emissions from farming and so much more.
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By Ceres | Pure Food Innovation5
11 ratings
Johnny Pusztai is an expert butcher based in Nottingham, Johnny has owned Beedham & Sons since 1991 and now supplies not only retail customers but some excellent restaurants all over the UK.
We had a good chat about most things meat and animal-related, but Johnny is also pretty much an expert in curing and smoking meats too.
I am glad that Johnny knows his stuff because we covered a wide range of topics including animal welfare, free-range, organic, rare breeds, emissions from farming and so much more.
Website

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