Send a text

Get the lowdown on Detroit-style pizza by none other than Motor City native Jeff Smokevitch, who leads a comprehensive demonstration on the style at International Pizza Expo in Las Vegas. Jeff owns Brown Dog Pizza in Telluride, Colorado and Blue Pan Pizza in Denver. We also pay tribute to Shawn Randazzo, who was the catalyst for Detroit style’s rise across the country. This episode is hosted by Editor In Chief Jeremy White and Executive Editor Denise Greer.

Jeff talks:

• A Look at How the Style Started
• Characteristics of Detroit Style
• A personal Connection with Shawn Randazzo
• Creating the Dough Formula
• Introducing the Style to Coloradoan
• The Detroit Demo at Pizza Expo 2021
• Tips on How You Can Start Making Detroit Style Pizza

--- Send in a voice message: https://anchor.fm/the-hot-slice/message