Have you ever wondered how infection prevention professionals investigate and mitigate food-borne illnesses? Join us to hear from Lisa Stancill and Madison Ponder on their study of a Salmonella Javiana outbreak in two hospitals. As they discuss the methodological challenges and lessons learned, they provide insight into the impact of immunocompromised patients, collecting valid data, and how communication between hospitals and health departments occurs. Tune in to learn more about the fascinating world of infection control and prevention!

With special guests:

Lisa Stancill, Epidemiologist, The University of North Carolina Hospitals and Madison Ponder, Pharmacoepidemiology PhD Student, The University of North Carolina Chapel Hill