This week we have TWO special guests on to talk with us; including the wonderful Chef Mimi Weissenborn, who dives into her experience as a female chef in a male chef's world. We also talk about the ever-growing mocktail trend, odd requests from guests and mental health in the industry.

Your three favorite restaurant buddies are at it again, but this time we're up early to feel those Brunch Vibes!

Come sip on Espresso Martinis with us and let's talk everything we love & hate about brunch!

We have our first guest! Join us as we talk all things back of house vs front of house, and big no no's for customers to do during service, all while sippin' on some refreshing Tom Collins cocktails!

Your favorite three restaurant workers are at it again; this time talking about the infamous Negroni cocktail, our favorite spots to eat and drink, and first time experiences with alcohol!

Your favorite servers & bartenders sit down again to sip on Old Fashioned's while discussing the slow season, restaurant closures, and some of our favorite crazy guest stories!

A segmented and flowing discussion into the restaurant and hospitality world from career servers, bartenders, chefs and industry professionals, a behind the scenes look into food and beverage.