3 Course Meal

By 3 Course MealBusiness Careers

3 Course Meal episodes

April 14, 2025 Tom Collins, Making Tartar Sauce to Order, & The Dissemination of Chaos
We have our first guest! Join us as we talk all things back of house vs front of house, and big no no's for customers to do during service, all while sippin' on some refreshing Tom Collins cocktails!
1 hr 32 min
March 29, 2025 Negroni's & Drinking Out of Dog Bowls
Your favorite three restaurant workers are at it again; this time talking about the infamous Negroni cocktail, our favorite spots to eat and drink, and first time experiences with alcohol!
1 hr 23 min
March 15, 2025 Old Fashioneds & Bathroom Sink Escapades
Your favorite servers & bartenders sit down again to sip on Old Fashioned's while discussing the slow season, restaurant closures, and some of our favorite crazy guest stories!
1 hr 25 min
February 25, 2025 The Margarita feat. Big Ice & Dirty Dumps
A segmented and flowing discussion into the restaurant and hospitality world from career servers, bartenders, chefs and industry professionals, a behind the scenes look into food and beverage.
1 hr 37 min

From the publisher's feed

Three friends in the restaurant industry get together to discuss the nuance and hilarity that ensues within their day to day at work.