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#36 - Andreas Antona, Simpsons Restaurant
Andreas Antona is the chef patron of Simpsons Restaurant in Edgbaston & The Cross in Kenilworth, and they both hold one Michelin star.
He also holds an honorary doctorate for hospitality, and he also founded the Bocuse d'Or UK Academy and is the chairman.
If you like cookbooks and want to buy Andreas's books here are the links:
Simpsons The Cookbook
Modern French Cooking
Follow Andreas on Simpsons Restaurant Website & Instagram.
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By Ceres | Pure Food Innovation
5
11 ratings
Andreas Antona is the chef patron of Simpsons Restaurant in Edgbaston & The Cross in Kenilworth, and they both hold one Michelin star.
He also holds an honorary doctorate for hospitality, and he also founded the Bocuse d'Or UK Academy and is the chairman.
If you like cookbooks and want to buy Andreas's books here are the links:
Simpsons The Cookbook
Modern French Cooking
Follow Andreas on Simpsons Restaurant Website & Instagram.
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