On this episode we chat with Blair Reynolds. Blair is the man behind BG Reynolds premium syrups. Blair tells us how he transitioned from working a corporate, IT job running a Helpdesk to making a living through entreprenuership, pursuing his passion in cocktails and mixology.

I hope you enjoy this episode as much as we did bringing it you. This podcast is a grass roots effort and does not survive without the help of our sponsors or our listeners. So if you'd like to help, stop by DesertOasisRoom.com and click on the donate button. Every donation no matter the size helps keep this podcast coming to you every week.

This episode is sponsored by Tanduay Rum, the world's largest rum producer and winner of over 170 international medals in the past 4 decades. Check out their webpage at tanduayUSA.com or follow them on Facebook or Instagram @TanduayUSA.

This episode is also sponsored by The Royal Hawaiian in Laguna Beach, California. Stop in for a Lapu Lapu, enjoy their delicious brunch or drop by for Happy Hour from 2:30-5:30pm Daily. To make a reservation visit royalhawaiianlb.com

Additional sponsors include Steadfast Pomade and Tiki-Ti. Stop by their FB and IG pages and give them a like!