If you've ever partied in Hong Kong, you've definitely walked by Beyrouth Bistro or ordered food at 3 in the morning there.

Listen to one of Beyrouth Bistro's partners Charbel Assaf talk about his life growing up during war times, his move to Hong Kong and the nitty gritty of what's going on in his home of Lebanon. We also discuss how he and Vivek became certified fitness trainers at one point in their lives (what?!).