Right at the Fork

#66 - End of Year 2015, Missy Maki, Byron Beck, Heather & Chris


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Missy Maki and Byron Beck stop by for an end of the year digital soiree.  Many places mentioned in this podcast:

@hjconsult

@missymaki

@byronbeck

St. Jack

Lardo

Ataula

@portlandfoodadv

Portland Food Adventures International Trips

Oregonian names Renata ROY

Ox Restaurant

Higgins

Paley's Place

Park Kitchen

Gregory Gourdet and Doug Adams on Top Chef

POMO Levant review

Taylor Railworks

Coquine

Pine Street Market

Tasty N Alder

Laurelhurst Market

@garythefoodie

Crown Paella

Nong's

Grassa

The Heathman

St. Honore

Langbaan

Feast

The Country Cat (Adam Sappington)

Da Net

Clyde Common

Can Jubany -- Spain

Farm Spirit

Kachka

Taste of Sichuan

Zabars

Natalia Toral's Great Dive Bars

Verde Cocina

Radar

Paragon

Andina

Why Chris took a pass on recommendations

 

...more
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Right at the ForkBy RATF

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