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Taylor Chalstrom sits down with Chris Simmons in the Department of Food Science and Technology at UC Davis and Rory Crowley with Project Apis m. to discuss biosolarization in almond orchards and how returning hulls and shells to the orchard can improve soil and tree health.
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99 ratings
Taylor Chalstrom sits down with Chris Simmons in the Department of Food Science and Technology at UC Davis and Rory Crowley with Project Apis m. to discuss biosolarization in almond orchards and how returning hulls and shells to the orchard can improve soil and tree health.
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