The Think Fresh boys are slurping cold brews and chirping Sub news. They discuss the cursed 'Potato Bun' bread, Subway's surprising success with South Korean anime enthusiasts, and the sandwich institution's impressive FILA collaboration. They also talk about Sodastream, Hermès, Eric's quads, the breakfast menu, COVID business models, how restaurant merch brings out their inner animal, and mashed potato chips.

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