<p>We caught Greg Denton of Ox the morning he was announced as a finalist for Best Chef Northwest for the James Beard Foundation Awards, and weeks before both his new book, "Around the Fire" with his wife and partner Gabrielle.  If that's not all, we talk about their new restaurant, Superbite, to open soon.</p>

We caught Greg Denton of Ox the morning he was announced as a finalist for Best Chef Northwest for the James Beard Foundation Awards, and weeks before both his new book, "Around the Fire" with his wife and partner Gabrielle. If that's not all, we talk about their new restaurant, Superbite, to open soon.

<p>We caught Greg Denton of Ox the morning he was announced as a finalist for Best Chef Northwest for the James Beard Foundation Awards, and weeks before both his new book, "Around the Fire" with his wife and partner Gabrielle. &nbsp;If that's not all, we talk about their new restaurant, Superbite, to open soon.</p>

#75 Greg Denton - Ox

Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?"  One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with co-host Cort Johnson invite the region’s most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words.  This is “Right at the Fork.”

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Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with co-host Cort Johnson invite the region’s most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words. This is “Right at the Fork.”

Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?"  One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with co-host Cort Johnson invite the region’s most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food &amp; beverage in their own words.  This is “Right at the Fork.”

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