We discuss the Amateur Championship at Hoylake and reflect on the conditions across the week. The course was as dry, firm, windy at times, and very consistent, with good weather throughout and strong television conditions.

We explain how the greens were prepared and measured using GS3 ball data, with regular recording of moisture, firmness, speed, trueness and smoothness. We also talk about using wind tunnels to get accurate readings when the wind affected the roll, and how irrigation adjustments of only a few millimetres could change the stimp reading by about a foot.

We then cover the work of keeping every green on a level playing field despite differences in age and construction. Some greens needed extra attention, including drill-and-fill work, and we note that modern tools now allow more precise management through data, nutrition, water and cutting plans rather than relying mainly on feel.

We move on to the championship itself and the role of West Lancashire in qualifying, and that the setup at both venues was strong, and that the event attracted a serious standard of play.

Stuart Grehan’s win is the main focus, however. We describe his driving, his ability to control the ball in windy links conditions, and several key moments in the final, including a difficult bunker shot on the sixth, recovery shots on later holes, and his steady scoring through the knockout rounds.

We also mention other players who stood out, including Malin Pogaita, Niall Shields Donegan and Elliot Baker, and we note the strong support from County Louth members for Grehan. We close by saying we are impressed by his performance and by the work of the team that prepared the course.

Send us a message if you would like anything discussed on the podcast.