The 160th annual Oregon State Fair in Salem wraps up on Labor Day. The 10-day event features live music, monster trucks, carnival rides and competitions that showcase excellence in Oregon art, livestock, agriculture and more. From the tallest sunflower grown to blue ribbons awarded for beef and dairy cattle, the fair is also an opportunity to honor the hard work of future farmers, ranchers or hobbyists who’ve waited months to compete and show off their skills. 

We visited the fair on opening day to talk with folks about what brought them there, whether it was livestock to judge, veggies to show off, deep-fried Oreos to sell or childhood memories to rekindle.