A Good Drop: All about alcohol.

Hey everyone!

Welcome to episode 137!  This week, we are trying something new and tasting something that's off the radar of many people.  Lillet Blanc is an Aromatised Wine that fits in the same category as Vermouth.  It's wonderfully light and zesty, and goes amazingly in cocktails.

This week, we're drinking: Lillet Blanc

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au

Hey everyone!

Welcome to episode 136!  This week, we feel we have waited long enough and we're opening our bottle of Homebrew Mead.  Aging is an important part of winemaking, and Mead is no exception.

This week, we're drinking: Our Homebrew Mead.

Listen in to find out the recipe.

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au

Hey everyone!

Welcome to episode 135!  This week, we are getting buzzed in more ways than one and talking all about caffeinated cocktails!  There's many out there, the most famous being the Irish Coffee and the Jagerbomb or Red Bull Blaster.  Tune in as we ramble about the history of these cocktails and talk about some of the dangers of mixing caffeine and alcohol.

This week, we're drinking: The Jagerbomb

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au

Hey everyone!

Welcome to episode 134!  This week, we are quenching our thirst for tasty beers and drinking Pilsner.  A style of Lager, this beer is a light and refreshing brew that comes out of a place that was once called Bohemia.  Listen in to find out more!

This week, we're drinking: Carlsberg Pilsner

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au

Hey everyone!

Welcome to episode 133!  This week, we are taking a refreshing hit and knocking back a nice floral Gin!  With quite a mixture of flavours, this herbal spirit fits well in to many cocktails, but the easiest way to start is the good old fashioned Gin & Tonic.

This week, we're drinking: Bombay Sapphire London Dry Gin.

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au

Hey everyone!

Welcome to episode 132!  This week, we're in Germany, talking about the history and origin of Riesling!  This is a wine that is strongly influenced by the vine location, and is a zesty and refreshing drop that could be comfortably aged for 30 years or more!

This week, we're drinking: 2018 Volratz Riesling

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au

Hey everyone!

Welcome to episode 131!  This week, we're going to make it a little harder for us and try and blind taste a whole category!  We were supplied with 3 unknown dark beers and not only are we going to try pick the price points of them, we have to guess what they are.  This was a fun episode!

This week, listen in to find out what we're drinking.

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au

Hey everyone!

Welcome to episode 130!  This week, we're headed to the Netherlands to taste their national drink: Jenever!  An interesting mix between Gin and Whisky, this drink is the precursor to modern Gin.  It's malty, with notes of Juniper and herbs, its a nice drink to share amongst friends.

This week, we're drinking: Bols Oude Jenever and Bols Corenwyn.

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au

Hey everyone!

Welcome to episode 129!  This week, we're once again trying something that's hard to get in Australia.  It's Becherovka!  Not at all like Vodka, this Czech Herbal Liqueur is like a soft blanket on a cold winters night.  A fantastic addition to your bar, it goes well by itself or in a cocktail with strong ginger, cinnamon and anise flavours.

This week, we're drinking: Becherovka.

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au

Hey everyone!

Welcome to episode 128!  This week, we're travelling to scenic Sicily and talking about their local fortified wine: Marsala.  Most of you will know this as a fantastic addition to your favourite dishes, but Marsala has it's roots in local grapes and was originally drunk by the common folk.

This week, we're drinking: Pellegrino Fine Marsala I.P.

Thanks for listening!

Facebook: www.facebook.com/agooddroppodcast

Instagram: @agooddroppodcast

Email: [email protected]

Website: www.agooddrop.com.au