Cheese wasn’t part of Soyoung Scanlan's early life, growing up in South Korea. Now, she's one of California's most celebrated cheese makers. Part of her inspiration? Classical music. Every cheese Soyoung has made for 25 years has a musical name and connection.

Cheese wasn’t part of Soyoung Scanlan's early life, growing up in South Korea. Now, she's one of California's most celebrated cheese makers. Part of her inspiration? Classical music. Every cheese Soyoung has made for 25 years has a musical name and connection.

Cheese wasn’t part of Soyoung Scanlan's early life, growing up in South Korea. Now, she's one of California's most celebrated cheese makers. Part of her inspiration? Classical music. Every cheese Soyoung has made for 25 years has a musical name and connection.

A temple for cheese in the North Bay, inspired by classical music

For California Foodways, reporter Lisa Morehouse spends a lot of time in her car. She’s on a kind of mission: to travel to every county in the state, finding stories about food, agriculture, and -- most importantly -- the people that make both possible.

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A temple for cheese in the North Bay, inspired by classical music

A temple for cheese in the North Bay, inspired by classical music

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