With 3 weeks down and in the books, Justin talks more this week about what you can expect for the upcoming final episode of Minute May. After recapping how to make your pizza dough, how to make your pizza sauce, and how to knead and spread the dough, there's only one thing left to do! 

This week on After Class, Justin explains the logic behind Minute May. Listen as he walks through the progression of what you should be expecting as well as how you can use each week of May to prepare for the ultimate pizza recipe come the end of the month. 4 weeks, 4 minutes, 4 things to learn before you can make an amazing homemade pizza! 

Welcome to Minute May! This month, we are going one simple topic at a time and giving you a new tip, trick, or recipe all under one minute. The first week of Minute May featured the same-day New York Style pizza dough recipe. On this episode, Justin talks more about what you can expect all month long! 

That’s going to do it for April Pizza Reviews! Four weeks and four reviews later, it is time to move into May. On today’s episode of After Class, Justin looks back on April and gives a sneak peak of what is coming next in May. Tune in to find out! 

This week on Episode 16 of After Class, Justin talks more about April Pizza Reviews and answers some of the burning questions from social media. Listen this week to get a better understanding as to why pizza reviews are a crucial part in becoming a master pizzaiola! 

Two reviews down which means it is time for the second After Class podcast of April! We are covering the review of the Paisano’s pizza review, talking all about the pizza rating system, and going more into keeping pizza reviews as objective as possible!

The first podcast episode following March Recipe Madness begins our April of pizza reviews! This week in After Class, Justin goes deeper into the first pizza review and talks about potential changes and other areas of the review that may be different several days after the fact. Never shop hungry? Nope, never review pizza hungry! 

March is over which means 5 weeks and 5 brand new recipes down! This week on Classroom Pizza, we talked about the Chicken Parmesan Pizza as our fifth and final recipe of the month. In this episode of After Class, Justin ranks the recipes from March and gives a sneak peak of what is coming in April!

It has already been FOUR weeks of March Recipe Madness which means this week is the FOURTH recipe! This week, Justin teaches you how to make this amazing combination of bacon, gorgonzola cheese, caramelized onions, and balsamic glaze. With only one recipe left to go, this pizza just had to make it in the top five!

We are in week 3 of March Recipe Madness of Classroom Pizza which means it is week 3 of After Class in March. One more opportunity before the end of the week to sit down and “talk” with Justin about the recipe from this week, Prosciutto and Arugula pizza. Tune in to hear all about Justin’s self-admitted mistakes from this week!