In our 3rd part of the series, we follow Port Lincoln fisherman, Andy Puglisi through his career from prawn fisherman in the Spencer Gulf, to Tuna wrangler in the Great Australian Bight to Mussel farming baron in port lincoln - hear how, driven by a passion for the sea he has been at the forefront of each of these fisheries.

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The Fishtales Seafood podcast with John Susman will tell the stories of the catchers, growers, sellers and servers of seafood around the world.

A food podcast from the Deep in the Weeds Food Podcast Network.